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Award winning ribs, burnt ends worth waiting for, and daily specials that are sure to fit your taste. Now with 2 locations, 204 E Mission Ave in Bellevue and 12120 W Dodge Rd in Omaha.
Winner of Best of Bellevue, Best of Sarpy County, and Best of Omaha! It truly is a Special Place!
Over 25 years ago, the Varsity Sports Cafe & Roman Coin Pizza dream became a reality. Starting with one location in 1995, we have been able to grow into four neighborhoods throughout the Omaha metro area: Ralston, Bellevue, Millard, and Dundee. We are truly grateful to have been welcomed into each of these communities and welcome you in for good food, a cold drink, and a comfy seat to enjoy the sport of your choosing!
Determined to bring only the freshest ingredients, homemade dough, and our specialty sauces to the table, we have worked hard to perfect our craft for you. Our goal is to bring the best food service to the area and show the best sports events that you want to see.
Your satisfaction is very important to us. Please let us know about your experience while at Varsity Sports Cafe & Roman Coin Pizza. If you need to contact us for any reason, please email or call your area Varsity Sports Cafe & Roman Coin Pizza.
Voted BEST of BELLEVUE 2018-2021!
Welcome to Elevated Coffee Co And Taphouse, Bellevue Nebraska's go-to destination for exceptional coffee, craft beer, and good times.
At Elevated Coffee and Tap, we take pride in offering a wide variety of high-quality coffee and beer options. Our coffee beans are locally roasted, specialty grade and always fresh. We offer espresso, specialty lattes and cold brew. Our craft beer selection is curated with the same attention to detail, featuring a rotating selection of local and regional brews.
South of the Fontenelle Forest Nature Center and South of Bellevue University, Chef Keen Zheng has spent the last thirteen years learning from New York City's greatest sushi chefs.
He began his training in 2004 at the Michelin-starred eatery Kayonama under Chef Nobuyuki Shikanai and Chef Daigo Yamaguchi. In 2008 Chef Zheng moved to 15 East, a second of only 10 Michelin-starred sushi restaurants in the United States, to be the second sushi chef working alongside renowned Chef Masato shimizu.
He worked next to Chef Masato for five years, practicing the precision and care that it takes to become a great chef. When Chef Daisuke Nakazawa opened his namesake restaurant Sushi Nakazawa in 2013, Chef Zheng leapt at the opportunity to further hone his craft under the head apprentice of Jiro Ono, the Tokyo chef who was featured in the Netflix documentary ‘Jiro Dreams of Sushi,’ and whom many consider the world's greatest sushi chef. Working as Chef Nakazawa’s right hand, the restaurant was given a perfect 4-stars from The New York Times and is consistently rated as one of the top sushi destinations in America.